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These everything bagel keto crackers are the perfect keto snack for crunch lovers. Bonus: They are a great match for so many keto-friendly dips!
Keep it simple with these 5 ingredient keto crackers. These everything bagel keto crackers are a great any time snack that will keep everyone satisfied.
For another quick and easy crunchy snack, check out my keto pepperoni cheese chips!
Everything Bagel Keto Crackers Recipe
Even before starting my keto journey, I realized it was pretty hard to match a New York bagel… I mean come on, what even comes close to an bagel in general?
Giving up bread was definitely one of the hardest parts of going keto. Pizza, sandwiches… Bagels! I had accepted my fate and resigned to the fact that I’d be giving up my glorious cream cheese breakfast bagels.
Truth be told, being locked down this last year has definitely made me nostalgic for all kinds of travel treats. Looking in my kitchen I thought, how can I make this breakfast icon keto-friendly?
And if you are anything like me, you love a snack with a good crunch. What sounds better than an everything bagel keto cracker? Absolutely nothing when you have a mean craving for a bagel!
I got to work and developed what I believe is the best keto cracker to ever come out of my kitchen. These everything bagel keto crackers with cream cheese are now one of my go-to snacks, and it’s completely keto-friendly!
Everything Bagel Keto Crackers Ingredients
Flour: For this recipe I used 1 cup of Almond Flour. I have not experimented with other substitutes, but if you do, let me know in the comments.
Cheese: All you will need is 1 cup of shredded cheddar cheese. I like to shred my own, but the pre-shredded bags work great too!
Everything Bagel Seasoning: What is an everything bagel without the seasoning?! I used 2 tablespoons, but if you are really looking for more flavor, add a dash or two more!
Salt: Everything is better with a bit of salt! However, since we’re also using everything bagel seasoning you’ll want to be cautious. I only added an extra ¼ teaspoon of salt to this recipe.
Water: Water will help keep the mixture together and malleable! You just need 1 teaspoon to get the right consistency.
How to make an Everything Bagel Keto Crackers
Preheat your oven. Preheat your oven to 350 degrees.
Line a baking sheet. Lin your baking sheet with parchment paper.
Add all ingredients to your food processor or high-speed blender. Blend well until all ingredients are combined.
Roll out dough. Once you have all your ingredients combined, you will want to roll out dough on a sheet of parchment paper on the counter, or any flat surface, until it’s about ¼ inch thick.
Slice dough. Slice the dough into squares, then again into triangles. Although, you can really make your crackers whichever shape you’d like.
Arrange onto parchment paper and bake. Arrange uncooked crackers onto a parchment-lined baking sheet, and bake for 7 minutes on one side. Flip crackers and bake for an additional 7-9 minutes.
Remove from oven. Remove and place on a cooling rack.
Store. Once the everything bagel keto crackers are completely cooled, you can store them in an airtight container for up to one week.
What to serve with an Everything Bagel Keto Crackers
My favorite thing about snacks like chips and crackers is their versatility. You can try so many different dips and toppings you’ll never get tired of this snack! Just like a bagel, these everything bagel keto crackers are the perfect canvas for any treat. These crackers are perfect with any keto friendly cheese and meat.
Some of my favorites are:
- Cream cheese
- Bacon (for that genuine breakfast satisfaction!)
Everything Bagel Keto Crackers Variations
These types of snacks are perfect for customizations! You can add, substitute, the possibilities are endless! Here some of my favorite variations:
- Add rosemary
- Substitute for other cheeses (I suggest trying with shredded mozzarella!)
Questions you might have
Why aren’t my keto crackers crunchy?
Lucky for you, this is an easy fix; don’t sweat! If your crackers are a bit on the softer side, give them an extra minute or two in the oven. You can even give these crackers a few minutes in the oven if they soften throughout the week.
What crackers are Keto-friendly?
Everything Bagel Keto Crackers … obviously! Just kidding! Although these crackers are keto-friendly, you do have choices! Flax seed crackers with cheese are a very popular (and healthy) keto snack that offer a great crunch.
Is there a low-carb cracker?
Yes! Keto crackers are all low-carb and grain free. They are the perfect way to enough a crispy and crunchy snack.
- Preheat the oven to 350 degrees.
- Line a large baking sheet with parchment paper.
- Add all of the ingredients to a food processor or high-speed blender. Blend well until all ingredients are combined.
- Roll the dough out on a sheet of parchment paper on the counter, or a flat surface, until it is about ¼ inch thick.
- Slice the dough into squares, then again into triangles.
- Arrange uncooked crackers onto the parchment-lined baking sheet, and bake for 7 minutes on one side.
- Flip crackers, then bake for an additional 7-9 minutes on the other side.
- Remove from oven and place on a cooling rack.
- Once crackers are completely cooled, store them in an airtight container for up to one week.
Nutrition Information:Yield: 6 Serving Size: 8 crackers
Amount Per Serving: Calories: 197Total Fat: 16gCarbohydrates: 7gNet Carbohydrates: 5gFiber: 2gProtein: 9g