HOMEMADE ALMOND BUTTER

HEALTHYAMBITIONS.CO

HEALTHYAMBITIONS.CO

Homemade almond butter is not only easy to make, but it's healthy, tastes better, and saves you money compared to buying at the store. Have full control over your ingredients when making it at home!

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Spread raw almond in a single layer in a parchment-line baking sheet, season with olive oil and salt, and roast at 350 degrees F for 10 minutes

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Add the fresh roasted almonds to a food processor with the s-blade.

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Pulse the almonds until you have ground almonds, then continue to pulse, occasionally scraping down the sides as needed.

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Eventually, the almonds will release its oils and you will have creamy almond butter.

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Almond butter takes about twice as long to process as peanut butter, so don't worry if it seems to take forever! It can easily take 5-7 minutes to become creamy.

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Grab all the recipe details and nutritional information below,  via the link!